Buffet Menu

LUNCH OR DINNER

MIN 20 PAX – MAX 160 PAX

Includes fruit juice + Nespresso coffee & La Maison tea selection served with assorted bread basket & butter

 

Australasian Buffet Package
$59 Per Person

  • Vietnamese salad with coriander, cabbage, carrot, bean shoots, mint & Asian dressing (GF,DF)
  • Pumpkin salad with honey mustard (V) Thai green vegetable curry with jasmine rice (GF,DF)
  • Roasted barramundi with soy, ginger, shalllot & corinader (DF)
  • Roasted grass fed beef striploin (GF,DF)
  • Braised lamb shanks, green olives, tomato & basil (GF,DF)
  • Sweet potato & parsnip with rosemary & Murray River sea salt (GF,DF,V)
  • 3x chef’s Selection of cheese, dried fruits & crispbread, fig & walnut loaf
  • Seasonal fruit platter

Add Carvery Station
$7 Per Person

  • Slow roasted Amelia Park prime scotch fillet with red wine jus and condiments (GF,DF)

 

Mediterranean Buffet Package
$69 Per Person

  • Salumi platter
  • Roasted pumpkin salad, with halloumi, caramelized red onion & sherry vinaigrette (GF)
  • Tomato, basil, onion bocconcini salad (GF,V) Panzanella salad, tomato, olives & cucumber (V)
  • Roast organic chicken with Peri Peri spices (GF,DF)
  • Goats curd tortellini with goats cheese & rocket with roasted tomato sauce (V)
  • Moroccan lamb with apricot coriander & cous cous (DF,GF)
  • 3x chef’s Selection of cheese, dried fruits & crisp bread, fig & walnut loaf
  • Seasonal fruit platter
  • Assorted petit fours

Indian Buffet Package
$79 Per Person

  • Bombay aloo chat (Indian spiced potato salad) (V)
  • Garden salad with mixed leaves, tomato & cucumber with Tandoori dressing (GF,DF,V)
  • Roasted seasonal vegetables (GF,DF,V)
  • Creamy butter chicken & fragrant rice (GF,DF)
  • Dhal (yellow split peas) & pappadams (V)
  • Pan fried snapper with turmeric, cardamom & coriander (DF)
  • Lamb Rogan josh with almond
  • Beef cheek curry (GF,DF)
  • 3x chef’s Selection of cheese, dried fruits & crispbread, fig & walnut loaf
  • Seasonal Fruit Platter
  • Assorted Petit Fours

Contact Us

Address : 10 Adelaide Terrace, East Perth

Phone No : +61 8 9261 0035

Email : This email address is being protected from spambots. You need JavaScript enabled to view it.

Opening Hours

Breakfast
Weekdays 6.00am – 9.30am
Weekends 7.00am – 10.30am

Lunch
Group Bookings Only (min. of 10 people)

Dinner
Daily 5.00pm – 9.30pm

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